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  1. The Spatulatta cookbook : recipes for kids, by kids, from the James Beard award-winning Spatulatta Web site /
    The Spatulatta cookbook
    recipes for kids by kids from the James Beard award-winning Spatulatta Web site
    Book
    by Gerasole, Isabella
    Published 2007
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  2. Truffle hound : on the trail of the world's most seductive scent, with dreamers, schemers, and some extraordinary dogs /
    Truffle hound
    on the trail of the world's most seductive scent with dreamers schemers and some extraordinary dogs
    Book
    by Jacobsen, Rowan
    Published 2021
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  3. La vie rustic : cooking & living in the French style /
    La vie rustic
    cooking & living in the French style
    Book
    by Brennan, Georgeanne, 1943-
    Published 2016
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  4. Pie camp : the skills you need to make any pie you want /
    Pie camp
    the skills you need to make any pie you want
    Book
    by McDermott, Kate, 1953-
    Published 2020
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  5. Modern comfort food /
    by Garten, Ina
    Published 2020
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  6. How to cook : building blocks and 100 simple recipes for a lifetime of meals /
    How to cook
    building blocks and 100 simple recipes for a lifetime of meals
    Book
    by Acheson, Hugh
    Published 2020
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  7. Pasta : the spirit and craft of Italy's greatest food, with recipes /
    Pasta
    the spirit and craft of Italy's greatest food with recipes
    Book
    by Robbins, Missy, Baiocchi, Talia
    Published 2021
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  8. Noon : simple recipes for scrumptious midday meals and more /
    Noon
    simple recipes for scrumptious midday meals and more
    Book
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  9. Chasing flavor : techniques and recipes to cook fearlessly /
    Chasing flavor
    techniques and recipes to cook fearlessly
    Book
    by Kluger, Dan, Fauchald, Nick
    Published 2020
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  10. Zucchini love : 43 garden fresh recipes for salads, soups, breads, lasagnas, stir-fries, and more /
    Zucchini love
    43 garden fresh recipes for salads soups breads lasagnas stir-fries and more
    Book
    by Graubart, Cynthia Stevens
    Published 2023
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  11. My place at the table : a recipe for a delicious life in Paris /
    My place at the table
    a recipe for a delicious life in Paris
    Book
    by Lobrano, Alec
    Published 2021
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  12. Everyday Dorie : the way I cook /
    Everyday Dorie
    the way I cook
    Book
    by Greenspan, Dorie
    Published 2018
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  13. It's always freezer season : how to freeze like a chef with 100 make-ahead recipes /
    It's always freezer season
    how to freeze like a chef with 100 make-ahead recipes
    Book
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  14. The good book of Southern baking : a revival of biscuits, cakes, and cornbread /
    The good book of Southern baking
    a revival of biscuits cakes and cornbread
    Book
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  15. Sweet nature : a cook's guide to using honey and maple syrup /
    Sweet nature
    a cook's guide to using honey and maple syrup
    Book
    by Dooley, Beth, Nielsen, Mette, 1956-
    Published 2019
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  16. Cool beans [ebook] : The ultimate guide to cooking with the world's most versatile plant-based protein, with 125 recipes [a cookbook].
    Cool beans
    The ultimate guide to cooking with the world's most versatile plant-based protein with 125 recipes [a cookbook]
    a cookbook
    by Yonan, Joe
    Published 2020
    Click here for information and access to this electronic book. You will be leaving Spokane Public Library's web site.
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  17. Pour me another : 250 ways to find your favorite drink /
    Pour me another
    250 ways to find your favorite drink
    Book
    by Hirsch, J. M.
    Published 2022
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  18. The meth lunches : food and longing in an American city /
    The meth lunches
    food and longing in an American city
    Book
    by Foster, Kim
    Published 2023
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  19. Tuesday nights Mediterranean /
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  20. Franklin smoke : wood, fire, food /
    Franklin smoke
    wood fire food
    Book
    by Franklin, Aaron, Mackay, Jordan
    Published 2023
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